MESSAGE FROM THE HEAD FOOD AND BEVERAGE
Catering Training Department
The training department provides an innovative curriculum that uses experimental learning opportunities to teach students the skills, creative capacities and industry-standards of food and beverage programs. The combination of theory and practice gives students the practical skills that are demanded in today's highly competitive hospitality industry.
For more information we encourage you to call or visit our facility.
|1||Food and beverage Certificate||2years||C-||KNEC|
|2||FOOD AND BEVERAGE ARTISAN||2YEARS||D||KNEC|
|3||BASIC COOKERY||3 MONTHS||OPEN||INTERNAL|
|4||CAKE DECORATION||I MONTH||OPEN||INTERNAL|
The VICODEC Technical Training Institute provides training in all aforementioned catering courses to build self- confidence and appropriate attitudes and social skills to allow trainees to be self sustainable in the changing environment.